A WHOLE section dedicated to cheese & cured meats. OH MY! <3

Ate excitedly took photos from ALL corners! ;)) Yep, she was definitely enamoured with the cheese room. CAN YOU TELL??

OVERWHELMED, an understatement haha.

The GOppets. <3 In several more years we will multiply -hopefully. I look forward to that. I always pray for the best partners for them in this journey called life. Makahanap sana ang mga girls ko ng katulad ng daddy nila. #winner Ang binata ko naman, huwag sana tulad sa akin ang mapangasawa, HAHAHAHAHA! 😛

We chanced upon the dancing ladies upon opening. Everyday at 6:15PM sharp, they welcome the guests with a pandango. 😉 #illuminati

Such lovely interiors.

My pretty angels. I want them to be the best that they can be. And to succeed in their chosen fields. That’s every mother’s dream, isn’t it? My sophisticated Ate seems to be career-oriented while my warm & shy Lovey is more like me, she just wants a happy domesticated life. 🙂 They are so alike & yet so different.

Spiral’s mission: To bring the authenticity and warmth of the traditional French markets and Asian hawker stalls into a five star hotel setting. And as far as I’m concerned, they have succeeded in every possible way! \m/

SPICY DILIS & KIMCHI!!! What a yummy way to start my dinner! <3

With the many interactive set-ups, you can ask the master chefs at the Asian Noodles atelier to blanch your own choice of noodles into your preferred broth. Complete your delicious noodle recipe by choosing from a variety of sauces and condiments.

Enjoy La Boulangerie Atelier’s freshly baked rye and multi-grain French loaves paired with your own choice of spread. I could have seriously lived on these alone! The breads were crusty on the outside & so soft & chewy on the inside. Warm & freshly baked, I could have forsaken all others stations. Except I didn’t want my money to go to waste, lels.

Please don’t judge me on my many many plates starting with these soup & salad dishes. 😛 Tayong mga pinoy kasi mahilig magpaka-sulit diba? Lalo na kapag mahal. Believe me, with the GOppets, lugi ang Spiral Manila! ;))

Because of the 21 Ateliers, the sushi & sashimi station has less than the ideal assortment. But I was happy with the choices. Quality over quantity I always say.

Visit the L’Epicerie atelier and feast on a wide variety of premium aged hams and artisanal cheese from France, Spain, Italy, Germany and Switzerland. This alone is worth every centavo to cheese lovers like us. <3

Cheesy sibling love. Savoring the funky smell in the cheese room. Congratulations my babyson for surviving the 1st week of college freshman! And thank you Ate for watching out for him. Magkasama na naman kayo sa iisang bubong -sa baha at ginhawa. I’m glad.

My happy cheese plate. The first of MANY! 😛

Spiral Manila really redefines eating via its interactive dining stations. You can have your pasta cooked exactly the way you like it on the spot. Happiness!

And while you’re at it, indulge with special seafood dishes featuring the freshest catch of the day. I certainly did with these lovely oysters & lobsters. These are like my 7th & 8th plates hehe. Please don’t judge!

Let’s get to my 9th! @_@ I also enjoyed a delightful teppanyaki experience with a short but sweet selection of traditional grilled seafood, meat and vegetables cooked by Spiral Manila’s very own culinary artisans at the Hot Japanese atelier.

So many dessert choices but I was drawn to the Filipino spread of bibingka & puto bumbong. Meet my 10th plate, gah! I guess it brings back fond memories of holiday cheer -which is once again, just around the corner. Ang bilis! It’s almost BER months na!

Sweet indulgence completes the ultimate buffet experience at Spiral Manila, with a selection of artisanal chocolates intricately designed by their very own master artisans at the Chocolaterie atelier. Loved these cracked chocolates with mixed nuts, also available at Spiral’s Chocolaterie and Spiral 2 Go.

I promise you this is my last plate. 🙂

Happy & satiated GOppets. We must have eaten for a solid 3 hours!